• Mon – Thur: 8am – 4.30pm
  • Fri: 8am – 7.30pm
  • Sat: 9.00am – 4.30pm
  • Sun: 10.00am – 4.30pm

Call to book: (04) 5666 555
reka.dowse@xtra.co.nz

45 Laings Rd
Lower Hutt
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"Great coffee, great ambience, great cafe"
   — Daytime cafe regular

Fast, fresh, modern cuisine from our talented kitchen...
...in Lower Hutt's most stylish eatery!

Cafe Reka

Wedding Menus 

sample buffet menu

canape

panfried haloumi on crostini with sweet chilli jam

poached prawn dumplings

beef skewers with thai dipping sauce

main

selection of house breads

rare roast beef filled with olives, tomato & oregano with horseradish creme

smoked salmon roulade with dill mayonnaise

citrus-roasted chicken served with avocado, orange & leafy greens, with a basil dressing

warmed green beans, bacon & almonds

hot potato & pinenut salad

pear, rocket & walnut salad

dessert

chocolate & hazelnut tart with espresso dates

almond meringues

berry & fresh fruit salad

whipped cream & greek yoghurt

 

teas and plunger coffee

 

Price per head $48

All crockery, cutlery & equipment is provided at no charge. Please note that this equates to an approximate $5 per head saving.

Wait staff charged at $23 per hour ( minimum three hours).

Please note we do not charge for kitchen staff, ie chefs & kitchen hands.

Pricing excludes gst.

Please note that this is a sample menu only and we have a long list of dishes which we are happy to discuss with you.

All budgets, group sizes and diets can be catered for.

 

sample plated menu


canape

cherry tomato & buffalo mozzarella tarts

chilli salt squid & tomato chilli jam

panfried parmesan polenta with confit of roasted red capsicum

entree

pumpkin cannelloni with mixed mushrooms & shaved pecorino

or

pistachio herbed chicken on green apple slaw

main

cajun-style fresh market fish with jamaican shrimp & pea risotto

or

pork 2 ways on panfried ricotta & rocket gnocchi & spiced apples

or

parmesan-crusted eggplant, filled with haloumi on a radicchio salad

dessert

dark chocolate meringue roll with toasted pistachios & chocolate mousse

or

rhubarb & ricotta tart with honey cinnamon yoghurt

 

teas and plunger coffee

 

Price per head $56

All crockery, cutlery & equipment is provided at no charge. Please note that this equates to an approximate $5 per head saving.

Wait staff charged at $23 per hour ( minimum three hours)

Please note we do not charge for kitchen staff,ie. chefs and kitchen hands.

Price excludes gst.

 

Please note that this is a sample menu only and we have an extensive range of dishes which we can provide.

All budgets, group sizes and diets can be catered for.

We look forward to being of service to you and to make sure your day is a very special one.

 

 

 


 

 


 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 


 


 

 

 

 

 

 

 

 

 

 


 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 


 

 

 

 

 

 

 

 

 

 

 

 

 

 




 

 

 

 

 

 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 


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